New York Magazine covers, analyzes, comments on, and defines the culture, lifestyle, fashion and personalities that drive New York City. It was founded in April 1968 by the editor Clay Felker and the graphic designer Milton Glaser, and was among the first "lifestyle magazines" meant to appeal to both male and female audiences.

Vogue is a leading fashion and lifestyle magazine founded in 1892. Published by Condé Nast, Vogue covers the latest trends in fashion, beauty, celebrity style, runway shows, culture, entertainment, and lifestyle. Known for its iconic photography, influential editorials, and global reach, Vogue continues to shape the world of fashion and modern culture.

GQ is an American men’s fashion, lifestyle, and culture magazine published by Condé Nast. Founded in 1957, the publication covers men’s fashion, grooming, entertainment, celebrities, politics, technology, sports, and contemporary culture.

Established in 1973 and designed as a forum for business, political, educational, entertainment and fashion news in the state of Texas. Editorial content is a mix of long-term, investigative journalism pieces, personal essays and profiles of people and institutions. Regular issue features include entertainment reviews, a dining guide and listing of current events. Stylistically caters to long form journalism that evokes the interest of the reader while creating vivid imagery of a lifestyle associated with Texas and the South. The best pitches are centered on stories about Texas and follow the conventions and tone of past articles. Pitches should be sent via mail or email, and clips are welcome, but will not necessarily increase a story’s chances.

Food & Wine is a monthly magazine founded in 1978 by Ariane and Michael Batterberry and published by People Inc., formerly known as Dotdash Meredith. The magazine focuses on culinary topics, including restaurant coverage, recipes, wine and spirits, cooking techniques, and food industry trends. It features interviews with chefs, product reviews, and articles on entertaining and travel as they relate to food culture. Regular sections include updates on dining, beverages, and cooking, as well as seasonal and regional features.