About
Bio
The Pat Whitley Restaurant Show, hosted by Whitley, is a radio program that serves the Boston area. The show primarily discusses restaurants, but it also touches upon food, wine, recipes, and nutrition. The show features interviews with restaurant owners, chefs, and patrons. It also relies heavily on caller-driven segments. The Pat Whitley Restaurant Show was created after the host found he was unsuccessful at getting people to talk about politics. After being live on the air with no listeners calling in, he decided to bring up the topic of restaurants. The topic was a hit, with phone lines lighting up. The program debuted in 1976.
The Pat Whitley Restaurant Show is geared toward Boston-area listeners, ages 25 and up, interested in restaurants. There are no specific deadlines or lead times for the program. All pitches, press releases, and other related materials should be directed to the show's producer.
Email
email@cision.one
Website
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Social media
Location
United States of America
Frequency
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Circulation
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Sectors
Food, Nutrition, Recipes, Restaurant Reviews, Wine/Winemaking
Bio
The Pat Whitley Restaurant Show, hosted by Whitley, is a radio program that serves the Boston area. The show primarily discusses restaurants, but it also touches upon food, wine, recipes, and nutrition. The show features interviews with restaurant owners, chefs, and patrons. It also relies heavily on caller-driven segments. The Pat Whitley Restaurant Show was created after the host found he was unsuccessful at getting people to talk about politics. After being live on the air with no listeners calling in, he decided to bring up the topic of restaurants. The topic was a hit, with phone lines lighting up. The program debuted in 1976. The Pat Whitley Restaurant Show is geared toward Boston-area listeners, ages 25 and up, interested in restaurants. There are no specific deadlines or lead times for the program. All pitches, press releases, and other related materials should be directed to the show's producer.
Website
Social media
Location
Frequency
Circulation
Sectors
Food, Nutrition, Recipes, Restaurant Reviews, Wine/Winemaking
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