Background and Format: Farmers Weekly Working for your farming future, providing news, analysis and advice that farmers can trust since 1934.

Background and Format: Launched in 1844, Farmers Guardian is published by Briefing Media Ltd monthly and is aimed at professionals in the agricultural community and their customers. Covers news, arable, dairy and livestock farming, machinery, business, rural life, sales & markets and shows. It also has sister publications Arable Farming and Dairy Farmer. For more information about advertising rates, Head of Commercial Sales & Development Stephanie Ryder can be reached on +44 (0)1772 799 521 and at stephanie.ryder@fginsight.com Circulation: Source: ABC. Awards: 2018 - British Journalism Awards for Specialist Media: Food and Agriculture: series of articles on Bovine TB (highly commended) 2014 - PPA Awards, Business Media Brand of the Year (nominated) 2013 - Newspaper Awards, Niche Market Newspaper of the Year (nominated) 2012 - AOP Awards, Cross-Media Project: Tractor Factor (winner) 2012 - AOP Awards, Editorial Team - Business (nominated) 2008 - PPA Magazine Awards, Editorial campaign of the year (Nominee)

Written to inform and educate thoroughbred horsemen, professionals and fans about events, trends and issues affecting the industry, and it provides a forum for debate about those trends and issues. Provides the thoroughbred community with comprehensive and timely editorial coverage and analysis. Regular features include race reports, sire standings, auction results and profiles of the week's newsmakers. Editorial contents deal with ownership, breeding, buying, selling, nutrition, medical care, training and the business and regulatory issues that are important to racing. The outlet offers RSS (Really Simple Syndication).

Edited for the farm and forest communities of the Pacific Northwest and California. Emphasis is on natural resources policy and crop and livestock production. Also features field demonstrations, how-to articles and grower activities and events.

Written for the meat and poultry processing industry through coverage of production methods and systems management. Regular issue features include new products listings, current events affecting the industry, technical updates on new processing techniques and industry financial trends.