Focuses on bitcoin, ethereum and the decentralized web.

The Banker is a monthly magazine from the Financial Times Group that is aimed at professionals working in the international banking and finance community. Offers editorial features and news about markets, banking regulation & risk, transactions & technology and data.

Established in 1966 and published for meeting managers responsible for site selection, transportation coordination, event planning, menu selection and programming for corporate and association meetings, trade shows and incentive travel programs. Contains in-depth features and columns that examine industry trends, meeting content, professional development, destinations and venues. Includes how-to stories and case studies that address such issues as effective management, improved cost efficiency and legal considerations.

Established in 1952. Targets meeting planners across all industries, the publication features articles on thought-provoking and timely issues. Written as a guide for business executives who are in search of meeting facilities. Covers destinations that companies could potentially use for corporate meeting sites. Strives to help readers become proficient and effective meeting, incentive travel, and convention planners. Provides readers with information on planning effective off-site programs, with valuable information on the people, events, and entities that shape the meetings industry. Aims to educate, inform, and entertain. Feature stories are designed to help executives meet the demands of today's changing business environment.

Published for corporate and association meeting and business professionals. Editorial focuses on North America, including Canada, Mexico and the Caribbean, with quarterly international destination coverage. Provides features on new properties, destinations, hotels and resorts, convention and conference centers, industry personal profiles, relevant products and services. Additionally, covers topics such as airline travel, managing budgets and contracts, food and beverage, decor and technology.