About

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Background and Format: Baking Heaven is a magazine all about baking, made by the same team that makes Cupcake Heaven. It is part of the Food Heaven series. Deadline: The Thursday before publication. Time of Publication: Published during the first Thursday of February, April, June, August, October and December. Frequency: Six issues a year. Circulation: They do not disclose circulation figure. Ad Rates: Advertising contacts can be found here. Other Information: No generic email address, contact the Editor directly. Alerts: Gorkana Alert: Thursday 8 March 2012 Anthem Publishing has launched Baking Heaven today. The launch issue will feature 101 sweet baking recipes, including a focus on biscuits, cookies and iced biscuits. The magazine’s Editor is Sally Fitzgerald, who also edits Cupcake Heaven. Sally can be reached on +44 (0)1225 489 985 and sally.fitzgerald@anthem-publishing.com

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Location

United Kingdom

Frequency

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Circulation

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Sectors

Cooking & Baking


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