Famer's Weekly is the UK's leading farming magazine. The title covers news, reviews and the latest in modern British agriculture, serving smallholders as well as the bigger players and those in farm-related business. Farmer's Weekly offers in-depth coverage of business, industry and community topics, comment and opinion pieces, and sections on livestock and arable farming. The team also covers machinery, property and jobs, prices and trends and farm-life culture.

Written for the meat and poultry processing industry through coverage of production methods and systems management. Regular issue features include new products listings, current events affecting the industry, technical updates on new processing techniques and industry financial trends.

Farming Today is a daily news show covering food, farming, the countryside and the environment with analysis and context from the BBC's experts in the field. The show is aimed at farmers and listeners with an interest in farming rural affairs. It is available on 92.5- 96.1 FM, DAB Digital Radio and online.

Started in 2014, The New York Times Cooking has a library of thousands of recipes, from easy weeknight dinners to holiday showstoppers. They believe that time in the kitchen has the power to make everyone's lives richer and more fulfilling, and with that in mind, they test and retest each recipe to make sure it’s accurate and turns out deliciously every time. Editor-curated collections make it easy for readers to find the right recipe, and helpful step-by-step visuals make them fun and simple to cook. New recipes and videos are posted every day, and there are also free newsletters to sign-up to.

H&N Magazine is an online brand covering lifestyle products for multiple UK regions, including Yorkshire, Manchester and London. Topics include food & drink, health & beauty, travel, fashion, home & garden and gadgets. H&N Magazine also offers a weekly newsletter.